![]() ![]() Try to give other users, websites and recipes their place on the front page as well. Please don't flood the subreddit with submissions from one website. The sour cream sauce in this broccoli casserole makes it a little different from the usual, and the cashews lend a nice crunch. In a large microwave-safe bowl, add the cashews and enough water to cover them by about a half-inch. ![]() Linked sites should contain a recipe, not a link to another site containing a recipe. Microwave Using the microwave to soak cashews fast is my go-to method. Add the garlic and cook for 1 to 2 minutes until fragrant. Check and turn often until thoroughly dry (several hours). Spread on cookie sheets and thoroughly dry in a 250 F (121 C) oven. Soak uncovered for 3 hours and then promptly drain. Mix in 1/2 teaspoon of sea salt for every cup of cashews. Add the cauliflower and cashews and saute for 4 minutes until lightly browned. Add enough filtered water to cover (vetted water systems to consider). Meanwhile, start the sauce: Heat the olive oil in a large Dutch oven, pot, or saucepan (that has a cover) over medium heat. Step 3 Transfer nuts to blender, then add 1 cup herbs, 2 Tbsp. Pictures and videos must be accompanied by a written recipe. Then drain the pasta and return it to the pot. Strain cashews through a fine-mesh sieve into another medium bowl, reserving soaking liquid. Recipe in Post - full written recipe in post body or comments Link - recipe is on an external site, not in the post body/comments Question - recipe requests or other recipe-related questions Please keep in mind this is a place for vegan recipes, not pictures of food.Īll posts must have a flair. A place for your favorite vegan recipes! Please read the sticky thread before posting or commenting, thank you! Interested in going vegan?
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